Theoilthathasneverseenawarehouse
Milled within twenty-four hours of harvest. Canned the day you order it.
San Severo, Capitanata
Eighty years on the same land
Three generations on the same olive groves. We don't buy olives from anyone: what arrives in the can comes from our trees, harvested by us.
The difference
Your can is filled on the day you order
Almost everyone cans their oil in October and then leaves the cans sitting in a warehouse for months. Our oil stays in sealed tanks and is exposed to the air only once: when you open it.
Twenty-four hours
From the field to the mill in a day
An olive left waiting is oil lost. Ours are pressed within twenty-four hours of harvest — and on the label you'll find the exact day it happened.
- 24h from harvesting to milling
- 0.30% maximum acidity, compared to the statutory 0.80%
- 2.000 liters a year, and then you wait for the next harvest
2026 Harvest
Book now, we’ll bottle it for you
The reservation is free and carries no obligation. We’ll contact you when the new oil is ready, and your can will be filled on the day you confirm.
Taste it. If you're not convinced, we'll refund you and you can keep the oil.